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Genetically modified foods are the biggest threat to the integrity of organic foods!
The Organic & Non-GMO Report is the only monthly newsletter that provides the information that you need to respond to the challenges of genetically modified foods:
- Stay informed about the threat of GMO contamination in the organic food supply
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- Learn what you can do to stop the spread of GMOs
- Help to preserve the integrity of organics and ensure a safe, pure food supply
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Nell Newman, president, Newman's Own Organics, Aptos, CA
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"The best resource to keep updated on genetically engineered foods."
Organic Consumers Association
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Article Categories
- Cloning & Cloned Foods
- Consumer Attitudes
- GMO Contamination
- GMO Contamination of Organic Foods
- GMO Health Risks
- GMO Environmental Risks
- GM Food Labeling and Regulations
- GMO News
- Nanotechnology
- Negative Impacts of Industrial Agriculture
- Non-GMO Animal Feed
- Non-GMO Company Profiles
- Non-GMO Farmer Profiles
- Non-GMO Ingredients
- Non-GMO Initiatives
- Non-GMO Market News
- Non-GMO Plant Breeding
- Non-GMO Project
- Organic/Sustainable Farming
- Organic Farming and Food Benefits
- rBGH-Free Milk News
- Traceability/Identity Preservation




